Brown Sugar Cafe in Boston 02215Thai Restaurants
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Thai Restaurants in Boston, MA 02215

Brown Sugar Cafe

1033 Commonwealth Ave

Boston, MA 02215

(617) 787-4242

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Back to Brown Sugar Cafe

Brown Sugar Cafe Service List

Main Menu

  • Appetizers

    • Brown Sugar Fresh Rolls

      special fresh rolls filled with shrimp, shredded carrots, cucumbers, fresh lettuce and sweet basil leaves. served with house special turnip sauce topped with crushed peanuts. available vegetarian.

      $6.95
    • Satay Chicken Or Satay Beef

      charcoal grilled chicken or beef on bamboo skewers. served with peanut sauce and cucumber sauce.

      $7.95
    • Thai Ravioli

      a delightful thai style ravioli with shrimp and pork. served with house ginger sauce. available steamed or fried.

      $5.95
    • Stuffed Wings

      golden fried boneless chicken wings with stuffing of seasoned minced chicken, vegetables and thai herbs. served with house sweet chili sauce.

      $7.95
    • Cozy Shrimp

      delicate whole shrimp spring rolls with house sweet chili sauce.

      $6.95
  • Soups

    • Tom Yum Goong

      hot and sour shrimp soup, the famous sour and spicy shrimp soup with lemon grass, chilies, lime juice and mushrooms. available with vegetables or chicken.

      $3.95
    • Tom Khar Gai

      chicken coconut soup, seasoned with galanga, lime juice, chilies and mushrooms. available with vegetables.

      $3.95
    • Cucumber Egg Drop Soup

      soft cucumber, shrimp, black mushrooms in egg drop soup with snow peas, carrots and baby corn.

      $3.95
    • Liang Soup

      shrimp, spinach and vegetables in mildly spiced broth fragrance with basil.

      $4.50
    • Wonton Soup

      thai style wonton soup in clear chicken broth with lettuce and chopped parsley and scallions.

      $3.95
  • Salads

    • Brown Sugar Salad

      a popular thai salad dish. charcoal grilled turmeric chicken, sliced tofu, croutons, hard boiled egg slices on bed of garden fresh greens with peanut sauce dressing.

      $9.95
    • Plar Goong

      blushing fresh shrimp tossed in lime juice and sweet chili sauce with lemon grass, mushrooms, onions, tomatoes, scallions, peppers and mint leaves.

      $12.95
    • Yum Nua

      sliced charcoal grilled beef tenderloin on bed of lettuce, cucumber, mushrooms, onions, tomatoes and scallions in spicy lemon dressing with mint leaves.

      $12.95
    • Fenway Salad

      a garden fresh greens salad with lettuce, onions, cucumbers, tomatoes, peppers and croutons with house special sauce dressing.

      $7.95
    • Yum Woon Sen

      cellophane noodle salad with shrimp, scallop, squid and minced pork, red onions, celery, roasted peanuts, chopped parsley and scallions in spicy lime juice.

      $13.95
  • House Specialities

    rice is recommended with all main dishes. jasmine rice $1; brown rice $1.50; sticky rice $2

    • Seafood Volcano

      chunks of salmon, shrimp, scallops, squid and mussels in spicy choo chee sauce with bok-choy, green beans, peppers and basil aromatized with kiffir lime leaves. served in mountain foil shape.

      $17.95
    • Poo Pad Pong-garee

      a quick stir-fried maryland soft shell crab, crab claws, large shrimp, onions, peppers, scallions, egg and curry powder in chef's special sauce. toped with crisp garlic, chopped scallions and coriander.

      $18.95
    • Lady In Green

      fresh atlantic salmon filet wrapped in napa cabbage, steamed to perfection with asparagus, cauliflower and broccoli. topped with mild yellow curry and vegetable tempura.

      $18.95
    • Bird Of Paradise

      steamed chunks of salmon, shrimp, sea scallops, squid, mussels and vegetables delight in hot & sour broth spiced with exotic lemon grass, kaffir lime leaves and thai basil. served in foil bird.

      $17.95
    • Sizzling Combo

      sauteed sliced beef, chicken, large shrimp and sea scallops with assorted vegetables.

      $16.95
  • Beef & Pork

    • Sweet & Sour Spareribs

      stir-fried oven boneless spareribs with onions, tomatoes, cucumber, pineapple chunks, green and red peppers, black mushrooms and scallions in house special sweet & sour sauce.

      $14.95
    • Nua Yang Num-tok

      charcoal grilled beef with ground roasted crispy rice, red onions, mints, chopped scallions and coriander in spicy lime dressing. served with sticky rice.

      $13.95
    • Beef Macadamia

      marinated cubes of tender beef stir-fried with assorted mushrooms, red peppers, shredded ginger, scallions on a bed of fresh watercress. topped with macadamia nuts.

      $14.95
    • Tender Beef Pepper

      sliced tender beef marinated in house special sauce stir-fried with fresh hot peppers, assorted mushrooms, red peppers, green peppers and scallions.

      $13.95
    • Honey Pork

      tender sliced pork loin marinated in garlic oil with tomatoes, pineapple chunks, baby corn, mushrooms, green peas, red peppers and scallions.

      $12.95
  • Desserts

    • Fried Ice Cream

      $5.95
    • Thai Coffee Custard

      $5.50
    • Brown Sugar Custard

      $5.95
    • Strawberry Cheesecake

      $7.50
    • Chilled Lychee

      $4.95
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